You need just 9 minutes to taste all the flavour of a traditional Italian recipe. Orogel Fish Soup is perfect with toasted bread slices or with a tasty cous cous.
FISH and seafood 55%: CODFISH fillets, MUSSELS in shell, CLAMS in shell, SQUID, SHRIMP tails (1*) (SHRIMPS, antioxidant: sodium metabiSULFITE) or PRAWN tails (2*) (PRAWN, antioxidant: sodium metabiSULFITE); seasoning ( water, tomato puree, HAKE fish, extra virgin olive oil, sunflower oil, garlic, white wine (Containa SULFITES), SQUID, double tomato concentrate, parsley, salt, yeast extract, hot pepper), diced tomatoes. GLUTEN FREE * The numbers on the side of the carton, next to the batch number, indicate the ingredients used.
| For 100 g | Per portion (250 g) | |
|---|---|---|
| Energy | 420 kJ / 101 kcal | 1050 kJ / 252 kcal |
| Total fat | 7.4 g | 19 g |
| Saturated fatty acids | 1 g | 2.5 g |
| Carbohydrate | 1.8 g | 4.5 g |
| Sugars | 0.8 g | 2 g |
| Proteins | 6.4 g | 16 g |
| Salt | 1.1 g | 2.8 g |
