Shelled clams

Shelled clams

High quality and freshness. Orogel Shelled Clams bring to your table all the flavours of the sea and are offered in a handy packaging that preserves all their taste.

Naturally rich in VITAMIN B12, iron, selenium and Omega 3

Ingredients

Broth (water, clam broth, salt), clams 40% (Chamales Gallina caught in the Black Sea with hydraulic dredges). It may contain traces of crustaceans.

The best from Nature!

For 100 g Per portion (50 g)
Energy 258 kJ / 61 kcal 129 kJ / 31 kcal
Total fat 1 g 0.5 g
Saturated fatty acids 0.3 g 0.2 g
Carbohydrate 1 g 0.5 g
Sugars 0 g 0 g
Proteins 12 g 6 g
Salt 1.25 g 0.63 g
Iron 12 mg 6 mg
Omega 3 (Epa and Dha) 260 mg 130 mg
Selenium 36 µg 18 µg
Vitamin B12 10 µg 5 µg
Selenium helps protect cells from oxidative damage. Iron and Vitamin B12 contribute to the production of red blood cells and the proper functioning of the immune system. A daily intake of 250 mg of Omega 3 long chain fatty acids (EPA and DHA) supports cardiovascular health.

Directions

cucinalo così
How to use it!
Let the clams thaw at room temperature for about 2 hours, or remove them from the pack defrost them in microwave oven (300 W) for 3 minutes,. Remove clams from broth and use them as a fresh product. Toss them in a pan with extra virgin olive oil, garlic and parsley, and use them for bruschetta or for spaghetti dressing.
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