Ready in few minutes, either sautéed in a pan or microwaved,
to prepare a traditional Italian pasta dish
The great Italian tradition recipes ready in minutes. The passion and warmth of the classic cuisine join the aroma and flavor of the best ingredients. Orogel, enjoy eating well! Have a nice lunch with ravioli and tomato sauce!
Precooked fresh egg filled pasta 50% (EGG pasta made from durum WHEAT semolina, ricotta cheese (MILK whey, acidity regulator: citric acid, lactic acid), water, EGGS 9.7%, spinach, bread crumbs (WHEAT flour type "0", water, salt, yeast, WHEAT malted flour), Grana Padano cheese), tomato pulp 39%, water, sunflower oil, onion, salt, garlic, sugar, white pepper, chili pepper. Produced in a factory that also processes: CELERY, SOY, FISH, CRUSTACEANS, MOLLUSKS.
| For 100 g | Per portion (250 g) | |
|---|---|---|
| Energy | 497 kJ / 118 kcal | 1492 kJ / 355 kcal |
| Total fat | 4 g | 12 g |
| Saturated fatty acids | 1.8 g | 5.4 g |
| Carbohydrate | 15 g | 45 g |
| Sugars | 2.5 g | 7.5 g |
| Fiber | 2 g | 6 g |
| Proteins | 4.6 g | 14 g |
| Salt | 0.7 g | 2.1 g |
