"Verdurì" Asparagus Puree

The best asparagus harvested when still extremely fresh and processed immediately to ensure that the best of what nature has to offer is served on the table. A low-fat creamy soup with a delicate taste.

Naturally high-fibre.


Vegetables (asparagus 33% of the finished product, potatoes, leek), water, extra virgin olive oil, salt. Gluten-free.

The best from Nature!

For 100 g Per portion (300 g)
Energy 148 kJ / 35 kcal 443 kJ / 106 kcal
Total fat 1.5 g 4.5 g
Saturated fatty acids 0.3 g 0.9 g
Carbohydrate 4 g 12 g
Sugars 0.9 g 2.7 g
Fiber 0.9 g 2.7 g
Proteins 1 g 3 g
Salt 0.55 g 1.7 g


7 minutes
Pour Verdurì Asparagus in a large enough pot without thawing and cook over medium heat for about 7 minutes, stirring occasionally.
suggerimenti golosi
Tasty Tips
You can enrich Verdurì Asparagus by adding some bread croutons or grated cheese to taste. If you wish an even richer dish, you can add some rice or pasta - a handful per person plus a glass of water each - and cook for the time needed.
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When you take care of your wellness, you must take care of food and sport as well. Our habits are very important to define what and who we are. That’s why Orogel’s products are naturally rich in important nutrients for our organism.
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