A classic soup of the Italian tradition, with healthy barley and fine and tasty Porcini mushrooms. A flavorsome soup for your physical well-being! The "Virtù di Zuppa" Barley and Mushrooms Soup contains also beta-glucans, soluble fiber naturally present in barley.
Partially cooked pearl barley 40% (barley, water), champignon mushrooms 17% (Agaricus bisporus), potatoes, water, porcini mushrooms 5% (Boletus edible and related group), carrots, sunflower oil, onion, white wine, extra virgin olive oil, wheat flour, wheat starch, salt, natural flavourings, garlic, parsley, pepper. May contain traces of MUSTARD and SOY.
| Per 100 g of ready soup | Per serving of ready soup (340g) | |
|---|---|---|
| Energy | 271 kJ / 65 kcal | 922 kJ / 220 kcal |
| Total fat | 2.1 g | 7.3 g |
| Saturated fatty acids | 0.2 g | 0.8 g |
| Carbohydrate | 8.8 g | 30 g |
| Sugars | 0.4 g | 1.3 g |
| Fiber | 1.9 g | 6.3 g |
| Proteins | 1.6 g | 5.5 g |
| Salt | 0.4 g | 1.5 g |
| Beta-glucans | 0.9 g | 3 g |
| Orogel has always paid attention to physical well-being. Nutrition guidelines recommend a sodium intake reduction, so salt is used sparingly in our products. | ||
30
4
Very easy
30
4
Very easy
