A classic soup of the Italian tradition, in line with the Mediterranean diet. Lots of vegetables, some legumes and a pinch of Grana cheese to enrich the taste, with less than 1% of fats.
63% vegetables (tomatoes, potatoes, carrots, zucchini, red onion, celery, spinach, onion, savoy cabbage), legumes 16% (peas, borlotti beans, green beans), water, potato flakes, basil, Grana Padano DOP cheese 1% (contains lysozyme from egg), extra virgin olive oil, sunflower oil, salt, garlic, white pepper.
| Per 100 g of ready soup | Per serving of ready soup (350g) | |
|---|---|---|
| Energy | 155 kJ / 37 kcal | 543 kJ / 130 kcal |
| Total fat | 1.1 g | 3.8 g |
| Saturated fatty acids | 0.2 g | 0.8 g |
| Carbohydrate | 4.3 g | 15 g |
| Sugars | 1.4 g | 5 g |
| Fiber | 2.3 g | 8 g |
| Proteins | 1.4 g | 5 g |
| Salt | 0.5 g | 1.8 g |
| Orogel has always paid attention to physical well-being. Nutrition guidelines recommend a sodium intake reduction, so salt is used sparingly in our products. | ||
