Capable of satisfying both finger-food and gluten-free lovers, our Finger Burgers with Quinoa and Linseeds represent an ideal solution for many different occasions. Garnished with some veggie cream or smooth cheese, they are perfect for a tempting appetizer. Combined with a side dish or a taste of pasta salad, instead, they immediately become a light and delicious meal.
Vegetables 58% (courgettes, carrots, spinach, peas, corn, potatoes, semi-dried tomatoes), WHEAT flour, corn flour, sunflower oil, water, potato flakes, fresh pasteurised EGG white, Italian-milk MOZZARELLA cheese, salt, carrot fibre, chives, brewer's yeast, paprika, turmeric. May contain traces of MUSTARD, SOY and CELERY.
|Packs per carton||4|
|Cartons per pallet||144|
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