These vegetarian burgers are rich in aubergines, courgettes, grilled peppers, potatoes and carrots. Together with some smoked Scamorza cheese and Grana Padano, they are perfect for a quick lunch or dinner.
Grilled vegetables in varying proportions 54% (courgettes, aubergines, peppers), sunflower oil, potato flakes, pasteurized egg white, breadcrumbs (all-purpose soft wheat flour, brewer’s yeast, salt), smoked scamorza cheese 2,7%, (milk, salt, rennet, milk enzymes), Grana Padano cheese (milk, salt, rennet, preservative: egg-white lysozyme), tomato, red onion, natural carrot fiber, salt, yeast extract, oregano, garlic, chili-pepper. Manufactured in a facility that also processes: soybeans and celery.
For 100 g | Per portion (125 g) | |
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Energy | 642 kJ / 154 kcal | 513 kJ / 123 kcal |
Total fat | 7.2 g | 5.8 g |
Saturated fatty acids | 1.6 g | 1.3 g |
Carbohydrate | 16 g | 12 g |
Sugars | 3.3 g | 2.6 g |
Fiber | 4 g | 3.2 g |
Proteins | 4.2 g | 3.4 g |
Salt | 1 g | 0.8 g |
Packs per carton | 4 |
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Cartons per pallet | 108 |
Weight | 1.000 g |
Product Code | 310286 |
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