Grilled Potatoes with Rosemary

Grilled Potatoes with Rosemary

Delicious grilled and seasoned potato wedges, ready in a few minutes, for a side-dish that you can try for any of your recipes.

La Cucina Italiana: Orogel prepares its dishes using fresh ingredients and cooking them naturally and simply.
Ready in few minutes!

Ingredients

In varying proportions: grilled potatoes 92%, extra virgin olive oil, sunflower oil, salt, rosemary 0,1%, garlic, sage, black pepper, chili pepper, bay leaf.

The best from Nature!

For 100 g Per portion (150 g)
Energy 651 kJ / 155 kcal 976 kJ / 233 kcal
Total fat 6.8 g 10 g
Saturated fatty acids 0.8 g 1.2 g
Carbohydrate 20 g 30 g
Sugars 1 g 1.5 g
Fiber 2.7 g 4.1 g
Proteins 2.2 g 3.3 g
Salt 0.5 g 0.75 g

Directions

Preparazione
Convection Oven
10 minutes
Arrange the frozen POTATO WITH ROSEMARY on a tray in a single layer. Preheat oven to 200-220°C and bake for 10 minutes, turn once halfway through cooking.
Preparazione
Pan
10 minutes
Pour the frozen POTATOES WITH ROSEMARY in a non-stick pan and cook over medium heat for 10 minutes, stirring occasionally.
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