Mini Burger with Vegetables

Mini Burger with Vegetables

Mini burgers have lots of veggies! With mozzarella and crunchy breadcrumbs, there burgers will make everyone happy!

Natural source of fibers


Vegetables 58% (courgettes, carots, spinach, peas, corn, potatoes, semi-dried tomatoes), wheat flour, corn flour, sunflower oil, water, pasteurized egg whites, Italian milk mozzarella cheese, salt, carrot fiber, chives, yeast, paprika, turmeric.

The best from Nature!

For 100 g Per Burger (40 g)
Energy 774 kJ / 185 kcal 309 kJ / 74 kcal
Total fat 8 g 3,2 g
Saturated fatty acids 1,5 g 0,6 g
Carbohydrate 22 g 8,8 g
Sugars 3,8 g 1,5 g
Fiber 3,4 g 1,4 g
Proteins 4,5 g 1,8 g
Salt 0,75 g 0,3 g


Convection Oven
10 minuti
Place the Mini Burger onto a sheet of baking paper and place it directly over the oven rack in the middle of your oven. Bake in the oven at 220 °C for 11-12 minutes. Turn the burger now and then.
8 minuti
Place the frozen Mini Burger in a non-sticking pan with a tablespoon of extravirgin olive oil. Cook over medium heat for 8 minutes, turning the burger now and then.
suggerimenti golosi
Tasty Tips
Il piccolo formato da 40 g rende i Mini burger Orogel particolarmente versatili in cucina, pronti in un attimo in tante preparazioni diverse. Possono essere serviti sia come originale contorno insieme a un secondo di carne o pesce, oppure come gustoso snack a metà mattina o metà pomeriggio. Oppure possono essere presentati come uno stuzzicante finger food per un aperitivo o una cena a buffet, per sorprendere gli ospiti con qualcosa di sfizioso e naturale.
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When you take care of your wellness, you must take care of food and sport as well. Our habits are very important to define what andd who we are. That’s why Orogel’s products are naturally rich in important nutrients for our organism.
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