Potatoes and Artichokes Seasoned

Potatoes and Artichokes Seasoned

Tender artichokes grown in Italy, delicious potatoes perfect for grilling and a delicious dressing for a classic side dish.

La Cucina Italiana: Orogel prepares its dishes using fresh ingredients and cooking them naturally and simply.
Ready in few minutes!

Ingredients

Grilled potatoes 55%, artichoke wedges 37%, sunflower oil, extra virgin olive oil, salt, rosemary, garlic.

The best from Nature!

For 100 g Per portion (133 g)
Energy 529 kJ / 127 kcal 704 kJ / 169 kcal
Total fat 6.5 g 8.6 g
Saturated fatty acids 0.7 g 0.9 g
Carbohydrate 14 g 19 g
Sugars 0.7 g 0.9 g
Fiber 2.3 g 3.1 g
Proteins 1.9 g 2.5 g
Salt 0.58 g 0.77 g

Directions

Preparazione
Pan
7-9 minutes
Heat a tablespoon of extra virgin olive oil in a non-stick pan. Arrange the frozen ARTICHOKES AND POTATOES in a single layer. Cover and cook over medium heat for 3-4 minutes. Uncover and cook for 4-5 more minutes, stirring frequently and delicately.
suggerimenti golosi
Tasty Tips
Brown ground pork or chicken breast bites or in a pan for a few minutes, season with salt and add a bag of ARTICHOKES AND POTATOES. Cook for 8-9 more minutes over medium heat, sprinkle with chopped parsley and serve hot.
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