A Mediterranean tradition recipe. You can eat it as it is or add more ingredients for a richer dish. Try Orogel Veggie Cous Cous, with no added salt or fats, for your physical well-being.
Partially cooked couscous 50% (water, durum wheat semolina), green beans, carrots, red beans, red onion, zucchini, cauliflower, peas, semi-dry tomatoes, chick peas, peppers. Manufactured in a facility that also processes broadbeans.
|For 100 g||Per portion (200 g)|
|Energy||430 kJ / 102 kcal||859 kJ / 203 kcal|
|Total fat||0.7 g||1.4 g|
|Saturated fatty acids||0 g||0 g|
|Carbohydrate||18 g||36 g|
|Sugars||2.5 g||5 g|
|Fiber||3.3 g||6.6 g|
|Proteins||4.2 g||8.4 g|
|Salt||0.03 g||0.06 g|
|The calculated amount of salt corresponds to the natural content of ingredients.|