A mouthwatering and crunchy traditional pizza, baked on stone and ready in just few minutes in your oven. Perfect for a quick nibble or for a dinner with friends.
Wheat flour, mozzarella 18% (milk, milk enzymes, rennet), water, cherry tomatoes, tomato sauce 7%, tomato pulp 7%, durum wheat semolina, rocket 3,5%, extra virgin olive oil, salt, salt, brewer’s yeast, wheat gluten, malted wheat flour, sugar, oregano. May contain traces of mustard, nuts and soy.
| Per 100g | Per 1 Pizza (225g) | |
|---|---|---|
| Energy | 933 kJ / 222 kcal | 2100 kJ / 499 kcal |
| Total fat | 6.6 g | 15 g |
| Saturated fatty acids | 3 g | 6.7 g |
| Carbohydrate | 30 g | 68 g |
| Sugars | 2.6 g | 5.9 g |
| Fiber | 3 g | 6.7 g |
| Proteins | 9.1 g | 20 g |
| Salt | 1.5 g | 3.4 g |
