Potato croquettes

Orogel Potato croquettes are irresistible! Crunchy and tasty, try them fried or in the oven for a lighter recipe!

product suggested for your <strong>home recipes</strong>

product suggested for your home recipes

Ingredients

Potatoes 90%, breading (WHEAT flour, salt, yeast), dehydrated potatoes, WHEAT starch, sunflower oil, salt, stabilizer: E461, dextrose, spices (onion, white pepper), natural flavorings.

The best from Nature!

	For 100 g	Per portion (120 g)
Energy	448 kJ / 106 kcal	538 kJ / 127 kcal
Total fat	0,5 g	0,6 g
Saturated fatty acids	0,2 g	0,2 g
Carbohydrate	22 g	26 g
Sugars	0,8 g	1 g
Fiber	2,1 g	2,5 g
Proteins	2,3 g	2,8 g
Salt	1 g	1,2 g

Directions

Pan

5 minutes

In a deep pan heat oil to 175°C. Pour the frozen potato croquettes in hot oil and fry for 5 minutes until golden. For best results use 1/2 liter of oil and fry the bag content in two times.

Deep Fryer

5-6 minuti

Heat the oil in the fryer to 175°C, pour the frozen potato croquettes and fry for 5-6 minutes, until golden. Cooking times provided are merely indicative. Drain well on kitchen paper and serve.