Chicory Catalogna Portions

Orogel Chicory is cultivated in the most suitable Italian regions, to give the best ingredients for you recipes.

Ingredients

Chicory.

The best from Nature!

	For 100 g
Energy	111 kJ / 27 kcal
Total fat	0.6 g
Saturated fatty acids	0 g
Carbohydrate	0.7 g
Sugars	0.7 g
Fiber	4.5 g
Proteins	2.4 g
Salt	0.12 g

Product Features

Packs per carton	4
Cartons per pallet	54
Weight	2500 g
Product Code	310801

Directions

Pan

14 min

Pour the frozen product in a non-stick pan with a drizzle of oil, cover and cook for 18 minutes over medium heat Use as desired.

Pot

14 min

Pour the frozen product in salted boiling water, wait for water to boil and cook for 14 minutes, drain, gently squeeze and use as desired.

Steam Oven

12 min

Put the frozen product onto a perforated pan in a steam oven at 98C. Wait for the temperature to reach 98C and cook for 12 minutes. Remove from the oven and use as desired.

Where our products come from

Harvesting Period

from March to July and from September to November

Regions

Emilia Romagna, Puglia

Find out more

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