Orogel Peas are cultivated in Italy, in the most suitable growing lands. From salad to side-dishes, from soups to pasta sauces: try them in your favourite recipes!
| For 100 g | Per portion (150 g) | |
|---|---|---|
| Energy | 258 kJ / 61 kcal | 387 kJ / 92 kcal |
| Total fat | 0.5 g | 0.8 g |
| Saturated fatty acids | 0 g | 0 g |
| Carbohydrate | 7.4 g | 11 g |
| Sugars | 3 g | 4.5 g |
| Fiber | 4.2 g | 6.3 g |
| Proteins | 4.7 g | 7.1 g |
| Salt | 0 g | 0 g |
