Stampa la ricetta
Cook with us!

Whole wheat bread with blueberrt jam

Ingredients
  • 500 g whole wheat
  • 310 g water
  • 100 g starter
  • 20 g oil
  • 1 teaspoon honey
  • 10 g salt
  • Virtù di Frutta Organic - Blueberry
60
Advanced
Method
  1. Sift the flour in a bowl: add the starter, water, salt, honey and knead. When the water will be completely absorbed, add the oil.
  2. Knead until you have a smooth and silky dough, keeping always some flour on your working top. Add a large bowl and let the dough raise, covered by film. Wait until it has doubled.
  3. Once doubled, take the dough and give it a loaf shape. Add some flour to the dough and place it onto a baking tray. Cut the loaf on the top and let it raise again.
  4. Bake in the oven at 220 °C for 15 minutes, than cook for another 45 minutes at 180 °C. Remove the loaf from the tray and let it cool completely before slicing.
  5. Cut into slices and serve with Virtù di Frutta Organic - Blueberry.
Notizie dai social network
Il mondo di Orogel attraverso i canali social, unisciti a noi!
Find out more about Orogel's products!
Organic Virtù di frutta - Strawberry
Orogel Virtù di Frutta Bio Fragole offers you all the taste of natural and organic...
Organic Virtù di frutta - Blueberry
Virtù di Frutta Bio Mirtilli Orogel is an incredible treat for your palate! All the...
I cookie ci aiutano a fornire i nostri servizi. Utilizzando tali servizi, accetti l'utilizzo dei cookie da parte nostra. Info