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Burger with Edamame soybeans

Ingredients
  • 4 sesame burger sandwich
  • 50 g Orogel carrot rounds
  • 60 g corn
  • 2 sliced tomatoes
  • 2 teaspoons of sage
  • 70 g Orogel Edamame soybeans
  • 90 g potatoes
  • 25 g breadcrumbs
  • 4 “Gentilina" salad leaves
  • spreadable cheese
45
4
Medium
Panini

Method

  1. Cook edamame soybeans and carrot rounds according to package instructions. Boil and mash the potatoes.
  2. Form veggie burgers adding chopped sage leaves.
  3. Coat the burgers in breadcrumbs and cook them in a pan with oil, or bake them in oven at 180°C for 20 minutes.
  4. Cut the bread, spread cheese on the lower half, add a burger, a tomato slice and a salad leave.

Find out more about Orogel's products!

Carrot rounds
Carrot rounds
Orogel Carrot Rounds are cultivated in Italy, in the most suitable lands. Carrots are also...
Whole baby carrots
Whole baby carrots
Orogel Baby Carrots are a versatile and delicate ingredients, that you can prepare in a...
Broad beans
Broad beans
Orogel Broad Beans are rich in fibers and proteins and can be used in many...
Edamame Soybeans
Edamame Soybeans
Let’s talk Edamame: it’s a fancy name for the yummy green soybeans used in the...
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